Contact the commercial kitchen architect and/or engineer to assist you in laying out a detailed plan for your commercial kitchen design. If you do your basic research, it will assist the architects to allow them to focus on your model plan and save you time and money and establish a good liaison with your health inspectors.
Purchase or build prebuilt pantry bases and mount them in a workable design. When incorporating your grill and appliances, make sure you consider fire safety. Some commercial grills and cooktops shouldn't take a seat directly to cabinets and need ventilation.
Image Title: Awesome Kitchen Equipment Repair Small Commercial Kitchen Equipment Throughout Leasing Kitchen Equipment
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Publisher/Author: Billy Hills
Uploaded Date: Monday - April 24th. 2017 08:07:51 AM
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